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This overall score is made up of taste 90% (50% flavour and aroma, 30% texture and body and 20% appearance and presentation) and nutrition 10% (based on the Health Star Rating, calculated from the details in the nutrition information panel and converted to a percentage).

This overall score is made up of taste 90% (50% flavour and aroma, 30% texture and body and 20% appearance and presentation) and nutrition 10% (based on the Health Star Rating, calculated from the details in the nutrition information panel and converted to a percentage).

This overall score is made up of taste 90% (50% flavour and aroma, 30% texture and body and 20% appearance and presentation) and nutrition 10% (based on the Health Star Rating, calculated from the details in the nutrition information panel and converted to a percentage).

This overall score is made up of taste 90% (50% flavour and aroma, 30% texture and body and 20% appearance and presentation) and nutrition 10% (based on the Health Star Rating, calculated from the details in the nutrition information panel and converted to a percentage).

This overall score is made up of taste 90% (50% flavour and aroma, 30% texture and body and 20% appearance and presentation) and nutrition 10% (based on the Health Star Rating, calculated from the details in the nutrition information panel and converted to a percentage).

This overall score is made up of taste 90% (50% flavour and aroma, 30% texture and body and 20% appearance and presentation) and nutrition 10% (based on the Health Star Rating, calculated from the details in the nutrition information panel and converted to a percentage).

This overall score is made up of taste 90% (50% flavour and aroma, 30% texture and body and 20% appearance and presentation) and nutrition 10% (based on the Health Star Rating, calculated from the details in the nutrition information panel and converted to a percentage).

This overall score is made up of taste 90% (50% flavour and aroma, 30% texture and body and 20% appearance and presentation) and nutrition 10% (based on the Health Star Rating, calculated from the details in the nutrition information panel and converted to a percentage).

This overall score is made up of taste 90% (50% flavour and aroma, 30% texture and body and 20% appearance and presentation) and nutrition 10% (based on the Health Star Rating, calculated from the details in the nutrition information panel and converted to a percentage).

This overall score is made up of taste 90% (50% flavour and aroma, 30% texture and body and 20% appearance and presentation) and nutrition 10% (based on the Health Star Rating, calculated from the details in the nutrition information panel and converted to a percentage).

This overall score is made up of taste 90% (50% flavour and aroma, 30% texture and body and 20% appearance and presentation) and nutrition 10% (based on the Health Star Rating, calculated from the details in the nutrition information panel and converted to a percentage).

This overall score is made up of taste 90% (50% flavour and aroma, 30% texture and body and 20% appearance and presentation) and nutrition 10% (based on the Health Star Rating, calculated from the details in the nutrition information panel and converted to a percentage).

This overall score is made up of taste 90% (50% flavour and aroma, 30% texture and body and 20% appearance and presentation) and nutrition 10% (based on the Health Star Rating, calculated from the details in the nutrition information panel and converted to a percentage).

This overall score is made up of taste 90% (50% flavour and aroma, 30% texture and body and 20% appearance and presentation) and nutrition 10% (based on the Health Star Rating, calculated from the details in the nutrition information panel and converted to a percentage).

This overall score is made up of taste 90% (50% flavour and aroma, 30% texture and body and 20% appearance and presentation) and nutrition 10% (based on the Health Star Rating, calculated from the details in the nutrition information panel and converted to a percentage).

This overall score is made up of taste 90% (50% flavour and aroma, 30% texture and body and 20% appearance and presentation) and nutrition 10% (based on the Health Star Rating, calculated from the details in the nutrition information panel and converted to a percentage).

This overall score is made up of taste 90% (50% flavour and aroma, 30% texture and body and 20% appearance and presentation) and nutrition 10% (based on the Health Star Rating, calculated from the details in the nutrition information panel and converted to a percentage).

This overall score is made up of taste 90% (50% flavour and aroma, 30% texture and body and 20% appearance and presentation) and nutrition 10% (based on the Health Star Rating, calculated from the details in the nutrition information panel and converted to a percentage).

This overall score is made up of taste 90% (50% flavour and aroma, 30% texture and body and 20% appearance and presentation) and nutrition 10% (based on the Health Star Rating, calculated from the details in the nutrition information panel and converted to a percentage).